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Best Seller | Global Knives Classic Boning Knife gray/Metal in Stainless Steel | 9.4488" | Wayfair G-18 Similar to the flexible boning knives, the fillet knife is used to prepare fish. The flexibility of the blade easily slices along the backbone and under the skin of fish. Blade Length: 9.4488" | Global Knives Classic Boning Knife gray/Metal in... ... more | $210.00 $164.95 FREE shipping go to store |
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132... ... more | $500.00 $429.95 FREE shipping go to store |
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132... ... more | $525.00 $439.95 FREE shipping go to store |
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132... ... more | $565.00 $479.95 FREE shipping go to store |
Miyabi 5000 FCD Santoku, 18cm blade length. This Japanese santoku has a hard fine carbide steel core for very good cutting edge retention and sharpness. Santoku translates as "Three Virtues", these being meat, fish, and vegetables. The flat cutting... ... more | $225.00 $179.95 FREE shipping go to store |
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